Baltimore County Restaurant Week 2012 Winter

Baltimore County Restaurant Week Winter 2012 is actually more than a week, and is January 12-21, 2012.

This time 36 Baltimore County restaurants are participating!

Lunch and Dinner Prices will be  $10.12, $15.12, $20.12, $25.12, $30.12, or $35.12. You will need to check with the individual restaurants as to their pricing.

Participating Towson restaurants are 7West, Cafe Troia, The Melting Pot, and Razorbacks.

Parkville restaurants include Pappas and McAvoys.

There are a number of Timonium restaurants involved, including Basta Pasta, The Charred Rib, Christopher Daniel, Liberatore’s (as well as their location in Perry Hall), Michael’s Cafe, Pasta Blitz, The Peppermill, and Tark’s Grill.

Cockeysville and Hunt Valley restaurants are represented by Barrett’s Grill, The Oregon Grille, and Patrick’s Restaurant and Pub.

Northern Baltimore County showcases the Milton Inn in Sparks, who first began Baltimore County Restaurant Week in summer 2010, Friendly Farm in Upperco, and the Grille at Peerce’s in Phoenix.

There is a great group from East Baltimore County in Dundalk, Essex, Perry Hall, and White Marsh.

There are a number also from the West Side of Baltimore County, with those in Owings Mills, Catonsville and Pikesville, as well as Randallstown, Glyndon, and Randallstown.

Here is a full list of the participating restaurants.

Baltimore Restaurant Week Winter 2012 is January 20-29, so they overlap for two days. So enjoy good eats in Baltimore County and then head to Downtown Baltimore for more!

Baltimore Restaurant Week 2012 Winter

Baltimore Restaurant Week Winter 2012 is January 20-29 at participating restaurants in the City.

This year again, the restaurants are supporting “The Journey Home,” a program designed to end homelessness in Baltimore City within the next ten years. This year, the United Way is offering that if you text “JOIN” 20222, from January 20-29, you will donate $10 to The Journey Home.

Participating restaurants will have prix-fix menus. Three course dinners will be $30.12 or $20.12, depending on the place (though when I looked, I only saw four in the entire list that were only $20.12). Many will also offer two course lunches for $15.12.

You should check baltimorerestaurantweek.com to see which restaurants are participating, who is serving lunch, and to make reservations, which are highly recommended.

So come to Downtown Baltimore and enjoy some delicious food at delicious prices. Make your reservations now, because some places are very popular and book up quickly!

Mangia & Enjoy!

Baltimore County Restaurant Week Summer 2011

The third Baltimore County Restaurant Week will be August 12-26, 2011.

Many different restaurants are participating — a lot of new ones since January’s Winter edition!

Many new additions from the West Side of Baltimore County, with a number in Owings Mills, Catonsville and Pikesville, as well as Randallstown, Glyndon, and Randallstown.

On the East Side, a good showing from Parkville and Perry Hall, as well as one each in Essex and Dundalk.

Northern Baltimore County showcases the Milton Inn, who first began Baltimore County Restaurant Week last summer, Friendly Farm in Upperco, and the Grille at Peerce’s in Phoenix.

In Hunt Valley/Cockeysville: Barrett’s Grill NEW in Hunt Valley Towne Centre, Ristorante Lil’ Tony’s, The Oregon Grille, Patrick’s Restaurant and Pub, and Vito’s Cafe are participating.

Timonium restaurants have a good showing, with Basta Pasta, Christopher Daniel, Liberatore’s Ristorante (the Perry Hall one will be participating as well), Michael’s Café, and The Peppermill.

Here is the full list of participating restaurants.

Lunches and dinners will be $10.11, $15.11, $20.11, $25.11, $30.11, $35.11. Reservations are highly recommended!

Baltimore County Restaurant Week overlaps with Baltimore Restaurant Week this year by two days.

Baltimore Restaurant Week is August 5-14. So dine out in the City then go out to the County for some fantastic specialty menus!

Baltimore Restaurant Week Summer 2011

Baltimore Restaurant Week Summer 2011 is coming up quickly, and there are a lot of restaurants participating!

As usual, the restaurants that are open for lunch will have prix-fixe menus for $20.11, and dinner will be $35.11 for three courses.

August 5-14, 2011 are the dates, and for the second time this year, the proceeds from Baltimore Restaurant Week will benefit “The Journey Home”, which is a program trying to end Homelessness in Baltimore within the next 10 years. There will be donation boxes at each of the restaurants to give to the charity.

Reservations are highly recommended, and you can make them through the site’s website.

So enjoy some fantastic food at terrific restaurants for a wonderful price. Baltimore Restaurant Week is an amazing event!

Photo courtesy of stevendepolo via Flickr CC

Baltimore Restaurant Week Jan 21-30, 2011

Baltimore Restaurant Week for Winter 2011 begins Friday, January 21, and runs through January 30.

Participating restaurants have committed to helping “The Journey Home” , a program trying to end Homelessness in Baltimore. There will be donation boxes at each of the restaurants to give to the charity.

Many parking garages are offering discounted parking during Baltimore Restaurant Week as well.

Reservations are very highly recommended, as the popular restaurants and the prix-fix menus bring many out to enjoy!

Last year’s Baltimore Restaurant Week was extended because of the two back-to-back snowstorms that prevented many from getting out. Hopefully we won’t have that issue this year!

To see the full list of participating restaurants, and whether they have both lunch & dinner specials, or just dinner, visit baltimorerestaurantweek.com . Make sure to make those reservations!

Baltimore County Restaurant Week January 14-28 2011

Baltimore County Restaurant Week is back beginning Friday, January 14 for a number of eateries in the area.

The County has made sure it is TWO weeks, as it ends on January 28.

The meals prices are $10.11, $15.11, $20.11, $25.11, $30.11, $35.11, depending on whether it’s lunch or dinner.

This time 41 restaurants in Baltimore County have joined in, opening the door for you to dine at your favorites or try someplace new!

Towson restaurants include Razorback’s, Melting Pot, and 7 West.

Timonium restaurants have really stepped up, with Basta Pasta on Timonium Rd, Christopher Daniel on Padonia, Joey Chiu’s and Tark’s in Greenspring Station, Liberatore’s on Deeerco, as well as Michael’s and PepperMill on York Rd.

A number of Hunt Valley and Cockeysville restaurants are also involved.

There are many more restaurants in North Baltimore County, as well as west in Owings Mills and Pikesville, and east towards Essex. Here is the full list of participating restaurants.

The first Baltimore County Restaurant Week in August 2010, and it was a great success. I can’t wait to hear the places people will have tried this time around!

Baltimore County Restaurant Week Extended

Baltimore County Restaurant Week has been extended through September 5, 2010 for 14 of the 15 originally participating restaurants.

2010 was Baltimore County’s first restaurant week, and from the look of things, this will continue yearly!

Restaurants from Towson to Timonium to Sparks have been and are continuing to participate with discounts for lunch and dinner!

The participating restaurants, brought together by the Milton Inn in Sparks, are:

Towson:

Cafe Troia on Allegheny Ave in Towson

The Melting Pot on York Rd in Towson

Stoney River Legendary Steaks in Towson Town Center

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Lutherville/Timonium:

The Peppermill on York Road in Lutherville

Michael’s Cafe on York Road in Timonium

Christopher Daniel on Padonia Road in Timonium

Sabor in Mays Chapel in Timonium

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Cockeysville/Hunt Valley:

Vito’s Cafe on York Rd in Cockeysville

Patrick’s on Cranbrook in Cockeysville

Greystone Grill in Hunt Valley Towne Center

Jesse Wong’s Kitchen in Hunt Valley Towne Center

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Other Baltimore County Locations:

The Milton Inn on York Rd in Sparks

Artful Gourmet Bistro in Owings Mills

The Grill at Harryman House in Reisterstown

Mia Carolina in Glyndon

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So enjoy these great Baltimore County restaurants while they have their specials going on for the next two weeks!

Baltimore Restaurant Week Summer 2010

Baltimore Restaurant Week Summer 2010 is coming up soon!

This summer, Restaurant Week is August 13-22, 2010.

Restaurant Week is always an exciting time with special meals and dining deals — $35.10 for a three course meal at nice restaurants in Baltimore. Lunch menus are only $20.10! The full list of participating eateries is here.

Baltimore’s Winter Restaurant Week 2010 was extended this past February because of our dual blizzards in one week, beginning February 5. Luckily this time, it’s just heat! So, get out of the heat and enjoy some fantastic food at great prices. Be sure to make reservations, because Baltimore Restaurant Week has people coming out to eat!

Baltimore Restaurant Week January 22-February 7, 2010

An exciting time in winter happens in Baltimore when Restaurant Week comes to town and full three course dinners at select restaurants are only $35.10!

You will want to make reservations, because these restaurants will book up quickly — this is an amazing deal for these three course meals!

There are so many places participating in many neighborhoods including Fells Point, Federal Hill, the Inner Harbor, and many others all around Baltimore.

Visit baltimorerestaurantweek.com to see which restaurants are participating, and make your reservations through opentable.com to take advantage of these great deals!